You know when you get so excited about something that you just want to tell everyone you know about it?
That’s pretty much how I feel about this recipe.
Granola is a favorite in our house, but for various reasons I haven’t made homemade granola “in a coon’s age”, as my husband likes to say.
So I figured it was high time I remedied that.
I was inspired by this Clean Eating Stovetop Granola, but wanted to try something grain-free (I’m still working on a soaked-oat granola recipe over here).
The result of my experimentation was delicious, and it didn’t even take that much experimenting! That’s always a plus.